Fucose as a Cleavage Product of 2’Fucosyllactose Does Not Cross the Blood-Brain Barrier in Mice
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Date
2021Author
Rudloff, Silvia
Kuntz, Sabine
Borsch, Christian
Vazquez, Enrique
Buck, Rachael
Reutzel, Martina
Eckert, Gunter Peter
Kunz, Clemens
Quotable link
http://dx.doi.org/10.22029/jlupub-9126Original publication in
Molecular nutrition & food research 65 (2021), 2100045