The Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study

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dc.contributor.authorBaker, Israa
dc.contributor.authorMarzouqa, Nizar
dc.contributor.authorYaghi, Bashar Nafe’
dc.contributor.authorAdawi, Samer Osama
dc.contributor.authorYousef, Shahd
dc.contributor.authorSabooh, Tayseer Nedal
dc.contributor.authorSalhab, Nataly Mazen
dc.contributor.authorKhrishi, Hiba Mahmoud
dc.contributor.authorQabaja, Yahya
dc.contributor.authorRiad, Abanoub
dc.contributor.authorKateeb, Elham
dc.contributor.authorAttia, Sameh
dc.date.accessioned2022-08-25T07:31:52Z
dc.date.available2022-08-25T07:31:52Z
dc.date.issued2021
dc.identifier.urihttps://jlupub.ub.uni-giessen.de//handle/jlupub/6960
dc.identifier.urihttp://dx.doi.org/10.22029/jlupub-6411
dc.language.isoen
dc.rightsNamensnennung 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subject.ddcddc:610
dc.titleThe Impact of Information Sources on COVID-19-Related Knowledge, Attitudes, and Practices (KAP) among University Students: A Nationwide Cross-Sectional Study
dc.typearticle
local.affiliationFB 11 - Medizin
local.source.articlenumber12462
local.source.epage18
local.source.journaltitleInternational journal of environmental research and public health
local.source.spage1
local.source.urihttps://doi.org/10.3390/ijerph182312462
local.source.volume18

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