dc.contributor.editor | Gloning, Thomas | |
dc.date.accessioned | 2022-07-04T13:42:01Z | |
dc.date.available | 2009-12-23T13:02:56Z | |
dc.date.available | 2022-07-04T13:42:01Z | |
dc.date.issued | 2009 | |
dc.identifier.uri | http://nbn-resolving.de/urn:nbn:de:hebis:26-opus-73616 | |
dc.identifier.uri | https://jlupub.ub.uni-giessen.de//handle/jlupub/2486 | |
dc.identifier.uri | http://dx.doi.org/10.22029/jlupub-2183 | |
dc.language.iso | de | de_DE |
dc.relation.ispartofseries | Monumenta culinaria; 01 | |
dc.rights | In Copyright | * |
dc.rights.uri | http://rightsstatements.org/page/InC/1.0/ | * |
dc.subject.ddc | ddc:430 | de_DE |
dc.title | Das handschriftliche Kochbuch zum Gebrauch der Theresia Lindnerin : Einleitung, Transkription und digitales Faksimile | de_DE |
dc.type | book | de_DE |
local.affiliation | FB 05 - Sprache, Literatur, Kultur | de_DE |
local.opus.id | 7361 | |
local.opus.institute | Institut für Germanistik | de_DE |
local.opus.fachgebiet | Germanistik | de_DE |