Brokers, prestige and information exchange in the European Union’s functional food sector – A policy network analysis
dc.contributor.author | Jost, Sonja | |
dc.contributor.author | Birringer, Marc | |
dc.contributor.author | Herzig, Christian | |
dc.date.accessioned | 2022-12-21T14:18:31Z | |
dc.date.available | 2022-12-21T14:18:31Z | |
dc.date.issued | 2022 | |
dc.identifier.uri | https://jlupub.ub.uni-giessen.de//handle/jlupub/9939 | |
dc.identifier.uri | http://dx.doi.org/10.22029/jlupub-9325 | |
dc.language.iso | en | |
dc.rights | Namensnennung - Nicht kommerziell - Keine Bearbeitungen 4.0 International | |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-nd/4.0/ | |
dc.subject.ddc | ddc:150 | |
dc.title | Brokers, prestige and information exchange in the European Union’s functional food sector – A policy network analysis | |
dc.type | article | |
local.affiliation | FB 06 - Psychologie und Sportwissenschaft | |
local.source.articlenumber | 105309 | |
local.source.epage | 16 | |
local.source.journaltitle | Journal of functional foods | |
local.source.spage | 1 | |
local.source.uri | https://doi.org/10.1016/j.jff.2022.105309 | |
local.source.volume | 99 |
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