Swine inflammation and necrosis syndrome is influenced by husbandry and quality of sow in suckling piglets, weaners and fattening pigs

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dc.contributor.authorReiner, Gerald
dc.contributor.authorKühling, Josef
dc.contributor.authorLechner, Mirjam
dc.contributor.authorSchrade, Hansjörg
dc.contributor.authorSaltzmann, Janine
dc.contributor.authorMülling, Christoph
dc.contributor.authorDänicke, Sven
dc.contributor.authorLöwenstein, Frederik
dc.date.accessioned2022-08-24T07:11:18Z
dc.date.available2022-08-24T07:11:18Z
dc.date.issued2020
dc.identifier.urihttps://jlupub.ub.uni-giessen.de//handle/jlupub/6839
dc.identifier.urihttp://dx.doi.org/10.22029/jlupub-6290
dc.language.isoen
dc.rightsNamensnennung 4.0 International
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subject.ddcddc:630
dc.titleSwine inflammation and necrosis syndrome is influenced by husbandry and quality of sow in suckling piglets, weaners and fattening pigs
dc.typearticle
local.affiliationFB 10 - Veterinärmedizin
local.source.articlenumber32
local.source.epage22
local.source.journaltitlePorcine health management
local.source.spage1
local.source.urihttps://doi.org/10.1186/s40813-020-00170-2
local.source.volume6

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