Betaine reduces betha-amyloid-induced paralysis through activation of cystathionine-betha-synthase in an Alzheimer model of Caenorhabditis elegans

dc.contributor.authorLeiteritz, Anne
dc.contributor.authorDilberger, Benjamin
dc.contributor.authorWenzel, Uwe
dc.contributor.authorFitzenberger, Elena
dc.date.accessioned2022-11-18T09:53:24Z
dc.date.available2019-05-20T09:17:20Z
dc.date.available2022-11-18T09:53:24Z
dc.date.issued2018
dc.description.abstractBackground: The neurodegenerative disorder Alzheimer´s disease is caused by the accumulation of toxic aggregates of betha-amyloid in the human brain. On the one hand, hyperhomocysteinemia has been shown to be a risk factor for cognitive decline in Alzheimer´s disease. On the other hand, betaine has been demonstrated to attenuate Alzheimer-like pathological changes induced by homocysteine. It is reasonable to conclude that this is due to triggering the remethylation pathway mediated by betaine-homocysteine-methyltransferase. In the present study, we used the transgenic Caenorhabditis elegans strain CL2006, to test whether betaine is able to reduce betha-amyloid-induced paralysis in C. elegans. This model expresses human betha-amyloid 1-42 under control of a muscle-specific promoter that leads to progressive, age-dependent paralysis in the nematodes. Results: Betaine at a concentration of 100 μM was able to reduce homocysteine levels in the presence and absence of 1 mM homocysteine. Simultaneously, betaine both reduced normal paralysis rates in the absence of homocysteine and increased paralysis rates triggered by addition of homocysteine. Knockdown of cystathionine-betha-synthase using RNA interference both increased homocysteine levels and paralysis. Additionally, it prevented the reducing effects of betaine on homocysteine levels and paralysis. Conclusion: Our studies show that betaine is able to reduce homocysteine levels and betha-amyloid-induced toxicity in a C. elegans model for Alzheimer´s disease. This effect is independent of the remethylation pathway but requires the transsulfuration pathway mediated by cystathionine-betha-synthase.en
dc.identifier.urihttp://nbn-resolving.de/urn:nbn:de:hebis:26-opus-145978
dc.identifier.urihttps://jlupub.ub.uni-giessen.de//handle/jlupub/9432
dc.identifier.urihttp://dx.doi.org/10.22029/jlupub-8820
dc.language.isoende_DE
dc.rightsNamensnennung 4.0 International*
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/*
dc.subjectAlzheimer s diseaseen
dc.subjectbetha-Amyloiden
dc.subjectCaenorhabditis elegansen
dc.subjectHyperhomocysteinemiaen
dc.subjectBetaineen
dc.subject.ddcddc:640de_DE
dc.titleBetaine reduces betha-amyloid-induced paralysis through activation of cystathionine-betha-synthase in an Alzheimer model of Caenorhabditis elegansen
dc.typearticlede_DE
local.affiliationFB 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagementde_DE
local.opus.fachgebietHaushalts- und Ernährungswissenschaften - Ökotrophologiede_DE
local.opus.id14597
local.opus.instituteMolecular Nutrition Research, Interdisciplinary Research Centerde_DE
local.source.freetextGenes and Nutrition 13(1):21de_DE
local.source.urihttps://doi.org/10.1186/s12263-018-0611-9

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