Brokers, prestige and information exchange in the European Union’s functional food sector – A policy network analysis
Dateien zu dieser Ressource
Datum
2022Autor
Jost, Sonja
Birringer, Marc
Herzig, Christian
Zitierlink
http://dx.doi.org/10.22029/jlupub-9325Erstpublikation in
Journal of functional foods 99 (2022), 1-16, 105309